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General, Organic and Biochemistry, by Katherine Denniston, Joseph J. Topping
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The fourth edition of "General, Organic, and Biochemistry" is designed to help undergraduate health-related majors and students of all other majors understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease. This text strikes a balance between theoretical and practical chemistry, while emphasizing material that is unique to health-related studies.
- Sales Rank: #5648783 in Books
- Published on: 2003-04-01
- Original language: English
- Number of items: 1
- Dimensions: 10.87" h x 1.14" w x 8.98" l,
- Binding: Paperback
- 896 pages
About the Author
Kate Denniston is a biochemist in the Biology Dept. of Towson State University. At Towson, she has been honored with such awards as the "Outstanding Faculty Award" and the "Faculty Merit Award". Her previous employment record is literally a list of some of the best biochemistry institutions in the world: Univ. of Wisconsin as a post-doc, Georgetown University School of Medicine as research professor, National Cancer Institute as a Senior Staff Fellow, the Argonee National laboratory in their research program, and as an Invited Instructor by the European Molecular Biology Organization. She has written for such noteworthy publications as Nature, Science. Joe Topping currently is a professor of analytical chemistry at Towson State University. He did his post-doc at Iowa State Univeristy in Ames. At Towson, he has been honored with such awards as the "Outstanding Faculty Award" and the "Faculty Merit Award". He has written ancillaries for an outstanding text, Atkins - General Chemistry and is heavily involved with the American Chemical Society.
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